Hi. This is

Chatterbox: Down to Earth

Hi. This is

Hi. This is my second thread, and it's for cooks and bakers. Feel free to share any recipies, and pics of your cooking creations. Sorry, that was corny. Like extra large movie popcorn with salt and butter corny.  Yell SO MUCH CORN! 

submitted by AuburnFairy13, age 9, The Garden
(April 8, 2021 - 6:34 pm)

back to the Down to Earth

I have one word for all of these.  DELICIOUS!

submitted by AuburnFairy13, age 9, The Garden
(April 12, 2021 - 3:06 pm)

My bootiful creampuffs that are actully filled with whipped cream.

I don't care if they're messy. It's how they taste that's important! They look yummy, and I'm hungry!

Admin

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submitted by Writing_in_the_dark, age 11, NY but not NYC
(April 15, 2021 - 3:42 pm)

@Admin- Aw, thank you! That just made my day :)

submitted by Writing_in_the_dark, age 11, NY but not NYC
(April 15, 2021 - 6:17 pm)

I just found this thread and now I'm hungry. Thanks a lot. 

submitted by woolly, age 13, she/her/hers
(April 15, 2021 - 6:25 pm)

You're welcome.  Now YOU can make something and share it with us.

submitted by AuburnFairy13, age 9, The Garden
(April 18, 2021 - 8:22 am)

Here is a fritata I cooked!

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submitted by Cranberry, age 13, Pantala
(April 15, 2021 - 6:51 pm)

Ricotta-honey cheesecake! (Also are you in fourth or fifth?)

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submitted by Princess Juniper, age she/her, Nowhere
(April 17, 2021 - 5:33 am)

Fourth or fith for what? 

submitted by AuburnFairy13, age 9, The Garden
(April 20, 2021 - 9:37 am)

I made this strawberry crumble (not sure exactly what to call it) with my family.  It is banana-chocolate ice cream (which is hidden under the strawberries, but it's there), sliced strawberries, cacoa nibs, and crumbled pie crust made from mixed nuts and dates.  Looks a bit like oatmeal in the picture, though it tastes nothing like it.  It was delicious!

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submitted by Peregrine
(April 19, 2021 - 11:27 am)

Ahhhh that looks so good!!!

submitted by Alex
(April 22, 2021 - 1:42 pm)

My sister and I tried making boba tea yesterday, and failed horribly, but I tried again today with a different recipe and it worked!!

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submitted by Tealeaf, Steeping
(April 19, 2021 - 11:35 am)

Please send me the recipe.  Looks delicious.

submitted by AuburnFairy13, age 9, The Garden
(April 26, 2021 - 9:50 am)

I got the recipe from an online video, but I'll explain it best I can :) @admins I hope this is alright because I didn't write the recipe.

FOR SYRUP:

mix 100ml  water and 80g brown sugar together in a sauce pan over medium heat. boil for 5-6 minutes turn off heat, transfer syrup, and set aside.

FOR PEARLS:

put 110ml water, 15g sugar, 3g cocoa powder, and  50g potato starch (can be substituted with cornstarch) in a pot. stir ingredients together until there are no lumps. turn heat on low. shortly after turning on heat, the mixture will start forming into a glob. keep stirring, and when it's like a dough, turn it out onto a cornstarched cutting board. knead the dough with your hands for two mintues. after the two minutes, take small pieces of dough and roll them into balls. 

BOIL PEARLS:

boil enough water so that the pearls will be completely submerged in water. when boiling, carefully put the pearl balls in the pot. Cook them for 2-3 minutes. drain the pearls and immediately pour cool water over them.

ASSEMBLY:

pour some syrup in a glass and tilt it so that it gets stuck to the sides of the cup. spoon however many pearls you want in the glass. Fill it with ice, and pour milk over the entire thing. 

submitted by Tealeaf@AuburnFairy, Boba tea!
(April 27, 2021 - 7:27 pm)

Thank you so much!  I will try to try this recipe this afternoon.

submitted by AuburnFairy13, age 9, The Garden
(April 30, 2021 - 9:58 am)

Here is a cake I made for yule this year:

submitted by Cranberry, age 13, Pantala
(April 19, 2021 - 1:45 pm)
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